Avocado Crostini
4 avocados, diced
2 tomatoes, diced {tomato on the vine}
1/4 cup of fresh basil, roughly chopped
1 Tablespoon of olive oil
1 teaspoon of garlic powder
4 oz. of fresh mozzarella, small dices
salt & pepper to taste
1 loaf of crunchy bread {Italian Round or Ciabatta}
Instructions :
1. In a large bowl, mix tomatoes, avocados, basil, mozzarella, garlic powder, olive oil, salt, and pepper.
2. Slice up the loaf of crunchy bread into 1/2" slices and toast under broiler for 3-4 minutes.
3. Top each bread slice with desired amount of avocado mixture. Enjoy!
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