Buffalo Chicken Potato Casserole
Ingredients : 1 1/2 pounds boneless skinless chicken breasts, cubed 1/3 cup Frank's Red Hot sauce 6 cups frozen southern-style hash ...Read More
Loaded Potato & Buffalo Chicken Casserole
INGREDIENTS : 2 lbs boneless, skinless chicken breasts, cut into 1/2-inch cubes 8-10 medium potatoes, cut into 1/2-inch cubes (I leave th...Read More
How to cook LIGHT BBQ CHICKEN PIZZA
INGREDIENTS : 1 head cauliflower 2 tablespoons olive oil salt and pepper ½ cup cornmeal 2 eggs 2 teaspoons Italian seasoning ½ cup ba...Read More
Thai Basil Chicken Phyllo Rolls
The most delicious baked spring rolls with a twist. If you're a fan of Thai food...you must try these. Ingredients: 1 chicken Bre...Read More
Croissant Pizza Roll-Ups
These are my favorite things to make when I don't actually feel like cooking: croissant pizza rolls. Lay the rolls out flat, spread saus...Read More
Cooker Southwestern Stuffed Peppers
This is a meatless dish, but you can serve it with meat or add meat right into this recipe. This dish is so versatile: take things out that ...Read More
Chickpea Salad
This salad is really easy to make with whatever you have on hand. I had sun-dried tomatoes that I needed to use up but I think it would also...Read More
How to cook Chickpea Salad Wraps
Eric asked me if it really tastes like tuna. “Umm…no…” I said after careful thought, “but it actually tastes better!” Who needs tuna when i...Read More
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